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About this video:
It is the wholesome and fresh product line of our restaurant/takeout and franchise operations that has made Sal's Pizza a unique and successful quick-server enterprise. The concept for the company originated in Boston's North End, the renowned enclave of authentic Italian eateries, and where CEO Sal Lupoli did his culinary apprenticeship. (more)
This experience was to be a powerful influence in the development of his own signature recipes.(less)
It is the wholesome and fresh product line of our restaurant/takeout and franchise operations that has made Sal's Pizza a unique and successful quick-server enterprise. The concept for the company originated in Boston's North End, the renowned enclave of authentic Italian eateries, and where CEO Sal Lupoli did his culinary apprenticeship. (more)
This experience was to be a powerful influence in the development of his own signature recipes.(less)
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Lauren Osborne - Just Here for the Party - Boulder, CO Oh, I'm hungry now! |
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Phil Thomas Di Giulio - Business Owner - Brooklyn, NY I love pizza! |
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Phil Thomas Di Giulio Business Owner Brooklyn, NY |
84 Haverhill Street
Amesbury, MA
More information at:
Sal's Pizza
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